Aunt Esther's Potato Salad Recipe

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Aunt Esther's Potato Salad Recipe

Aunt Esther's Potato Salad Recipe

This flavorful potato salad is perfect for picnics, barbecue's, and outdoor parties. 


  • 5 lbs. potatoes 
  • 1 cucumber, diced 
  • 1 medium onion, diced 
  • 1/2 cup vinegar 
  • 1/2 cup oil 
  • 1 tsp. salt 
  • 1/2 tsp. pepper 
  • 1 cup mayonnaise 
  • 1 cup sour cream 
  • 2 tsp. Cherchies┬« Lem'n Dill Seasoning


Peel and boil potatoes and drain well. Chop into large pieces. Mix 1/4 cup vinegar, oil salt and pepper and pour over potatoes.

Blend mayonnaise, sour cream, the remaining 1/4 cup vinegar and Cherchies® Lem'n Dill Seasoning. Pour over cucumber and onion. Add this mixture to potato mixture and toss well to serve.

Serves 20 to 25.