Festive Deviled Eggs Recipe
Ingredients:
6 eggs at room temperature
2 Tbsp. Cherchies® Champagne Mustard or Cherchies® Hot Banana Pepper Mustard
l/4 jar Cherchies® Pretty Peppers, drained (For a spicier palate, substitute Cherchies® Pretty Hot Peppers)
1 Tbsp. cream cheese
1 Tbsp. mayonnaise
1/2 tsp. salt
Preparation:
Hard boil eggs. Cool and shell.
Cut in half, remove yolks and place in a bowl with remaining ingredients. Mix until smooth. Spoon or pipe into egg whites.
Serve and enjoy!