Lem'n Dill Cheese Ball Recipe
Just 3 ingredients are all you need to whip up a flavorful Lem'n Dill Cheese Ball. It's one of our favorites for last minute entertaining!
Ingredients:
Preparation:
Bring butter and cream cheese to room temperature. Blend well with Cherchies® Lem'n Dill Seasoning and shape into a ball.
Serve with your favorite crackers.
Enjoy!
Festive Deviled Eggs Recipe
Ingredients:
6 eggs at room temperature
2 Tbsp. Cherchies® Champagne Mustard or Cherchies® Hot Banana Pepper Mustard
l/4 jar Cherchies® Pretty Peppers, drained
1 Tbsp. cream cheese
1 Tbsp. mayonnaise
1/2 tsp. salt
Preparation:
Hard-boil eggs*. Cool and shell.
Cut in half, remove yolks and place in a bowl with remaining ingredients. Mix until smooth. Spoon or pipe into egg whites.
Serve and enjoy!
*Note: For tried and true tips on how to boil eggs, follow our cooking tip, Perfect Hard Boiled Eggs.
Easy Cream Cheese Appetizer
Guests stopped over unexpectedly? We have a quick appetizer they are sure to love.
Spread any of our preserves, hot pepper jellies, Cherchies® Pretty Peppers, Cherchies Vidalia Onion Peach Salsa, or Cherchies Black Bean & Corn Salsa over a softened block of cream cheese.
Serve with crackers for an easy appetizer!
Enjoy!
Dill Shrimp Recipe
Delicious twist on an old favorite! Buttery shrimp flavored with garlic and our Lem'n Dill Seasoning, your guests will love it.
Ingredients:
Preparation:
Peel and devein shrimp.
Melt butter and olive oil in a skillet. Saute garlic and shallots over low heat for two minutes until tender.
Add shrimp and increase heat. Cook shrimp for 3 minutes or until done.
Add salt and pepper to taste.
Remove to a serving bowl and add lemon juice and Lem'n Dill Seasoning and toss well.
Refrigerate at least 3 hours before serving.
Serves 4 - 6
Enjoy!