Cherchies

Lemon Dill Tuna Melt Recipe

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Ingredients

Lemon Dill Tuna Melt Recipe

Preparation
Drain tuna and mix with mayonnaise in a small bowl. Add Cherchies® Lem'n Dill Seasoning and blend well.

Toast English Muffins in a toaster oven or toaster until slightly browned.  Spread 1 teaspoon (tsp) of Champagne Mustard over muffin halves. 

Spoon tuna mixture onto muffins. Top with grated cheese and broil for 1 minute or until cheese is melted. If desired, top with lettuce and tomato.

Serves 4.

Enjoy!

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