Cook Time: 20 minutes
You had me at bacon! Practically anything wrapped in bacon is delightful, and these little gems are no exception, they're easy and very tasty.
This appetizer is the complete package, it has crunch from the water chestnuts, saltiness from the bacon and sweetness from the Cranberry Mustard. Delicious!
Grab some for yourself before you serve your guests because they will fly off the tray.
- 2 (8 oz.) cans whole water chestnuts, drained and rinsed
- 1 pound of bacon
- Cherchies® Cranberry Mustard (Could substitute Cherchies® Champagne Mustard or Cherchies® Hot Banana Pepper Mustard
Cut bacon strips into thirds and wrap bacon around each water chestnut, ensuring seam is at the bottom. Place bacon chestnut bundles in an ungreased baking pan. Brush each bacon bundle with Cherchies® Cranberry Mustard.
Bake the bundles at 375° for 25 minutes or until bacon is crisp.
Remove the bacon-wrapped bundles from pan and drain on paper towels. Serve these tasty morsels with our Cherchies® Cranberry Mustard. Yield: about 5 dozen.