Cherchies

Shrimp with Honey Pepper Vinaigrette Recipe

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Shrimp with Honey Pepper Vinaigrette Recipe

Shrimp with Honey Pepper Vinaigrette Recipe

Whip up this flavorful shrimp recipe for a cocktail party or serve it over a bed of greens for a ladies luncheon.

Ingredients:

  • 3 Tbsp. sherry vinegar
  • 2 Tbsp. honey
  • 1 Tbsp. minced shallots
  • 1 Tbsp. extra virgin olive oil
  • 1 tsp. Cherchies® Pepper Pizzazz Seasoning
  • 1 to 2 garlic cloves, minced
  • 1.4 lb. medium shrimp (cooked and peeled)

Preparation:
Add first six ingredients to a small mixing bowl. Heat in microwave oven for about one minute or until flavors are well blended.
Pour over the shrimp and refrigerate for 1 to 2 hours before serving. Can be made the night before.

Place on a platter and serve with toothpicks.

Enjoy!

Yum