Lem 'n Dill Egg in a Cup Recipe

Lem 'n Dill Egg in a Cup Recipe

Enjoy this delicious egg recipe the next time you are feeling blue or under the weather, or just want a quick breakfast or snack. It is the perfect comfort in a cup with creamy eggs, bread, gooey cheese, and tangy Cherchies® Lem’n Dill Seasoning.

Try it and let us know what you think! We would love to hear from you.

Thank you for visiting.

Enjoy!

Ingredients

• 2 eggs

• 1 slice of bread (2 if really hungry)

• 1 slice of American cheese (or favorite cheese)

• 1 Tsp. Cherchies Lem 'n Dill Seasoning (regular or no salt)

• *optional- add bacon bits

In a coffee mug or small bowl, beat eggs with a fork.  Tear up the pieces of bread, and add to the eggs. Then do the same with the cheese.

Add Cherchies Lem 'n Dill Seasoning to the egg mixture, and mix everything together.  Microwave at 30 second intervals, stirring in between, until done.

Voila!  Egg in a cup.  Mmmm!

Egg Salad Stuffed Shells Recipe

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Egg Salad Stuffed Shells Recipe

A perfect luncheon treat, hors d'oeuvre, or salad.

Ingredients

• 16-20 jumbo pasta shells

• 1/3 cup sour cream

• 2 Tablespoons (Tbsp.)  Cherchies Champagne Mustard (for a spicier version, try our Cherchies Hot Banana Pepper Mustard)

• 2 Tablespoons (Tbsp.) Cherchies Pretty Peppers, well drained

• 2 Tablespoons (Tbsp.) capers, drained

• 3/4 cup chopped celery

• 3 Tablespoons (Tbsp.) chopped green onions

• 6 hard boiled eggs, peeled and chopped

• Salt and pepper to taste

• Cherchies Lime 'n Pepper Seasoning

• Bibb Lettuce Washed and separated

Preparation

Cook pasta shells per package directions.  Remove pasta shells individually to avoid tearing.  Immerse shells in cold water until completely cooled, drain well, and pat dry.  

In a medium bowl, combine sour cream with Cherchies Champagne Mustard.

Add the Pretty Peppers, capers, celery, onions, chopped hard boiled eggs, salt and pepper, and Cherchies Pepper 'n Lime Seasoning.  Stir until completely blended.

Fill each shell with egg mixture.   Arrange 1 or 2 lettuce leaves on individual plates.  Set 3 or 4 shells (or more if you're hungry...I'd opt for more, but that's just me) on each plate.   Enjoy!

Swirl Cheesecake Recipe

Swirl Cheesecake Recipe

Cherchies® Cranberry Preserves, Cherchies® Blackberry Preserves, or Cherchies® Fig Preserves add an element of elegance to a simple cheesecake!

Ingredients

• 1 1/2 cups sugar cookie crumbs

• 1/4 cup butter or margarine, melted

• 12 oz. cream cheese, softened

• 1/2 cup sugar

• 1 Tsp. lemon peel, grated

• 2 eggs

• 1 1/2 cup sour cream

• 1/2 cup Cherchies® Cranberry Preserves (could substitute Cherchies Blackberry Preserves, or Cherchies® Fig Preserves With Cinnamon.

Preparation

Combine cookie crumbs and butter. Press mixture in bottom and on sides of a 9 inch round pan. Refrigerate.

Preheat oven to 350 degrees.

Combine cream cheese, sugar and lemon peel. Beat until well blended.

Blend in eggs and sour cream until smooth, scraping bottom of bowl with a rubber scraper during the mixing time.

Pour mixture into crumb lined pan.

Stir Preserves. Place spoonfuls of preserves over cheese mixture. Using a spoon, partially mix  into mixture, creating a marble effect.

Bake 35 to 40 minutes, or until set.

Refrigerate at least 2 hours before serving.

Makes 10 to 12 servings.

Strawberry Spinach Salad Recipe

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Strawberry Spinach Salad Recipe

Originally posted in 2015. Updated pictures and content.

Prep Time: 15 minutes

Difficulty: Easy

Serves: 8

Impress your guests with this lovely luncheon salad featuring spinach, Bibb lettuce, juicy ripe strawberries, eggs, onions, bacon, nuts, and a delightfully tangy Champagne Vinaigrette.

Add cooked chicken for a hearty meal.

Comment below if you have made this recipe. Thank you for visiting! Come back again for more family-tested recipes, entertaining ideas, and cooking tips using all our favorite Cherchies® gourmet products.

Ingredients

• 1/2 head of Bibb Lettuce

• 3 bunches of fresh spinach

• 6 strawberries, sliced

• 1/4 cup chopped walnuts (can substitute pecans or almonds)

• 2 hard-boiled eggs, sliced

• 6 bacon slices, cooked and crumbled

• 1/4 red onion, thinly sliced

• Cherchies Champagne Vinaigrette Salad Dressing Recipe

Champagne Vinaigrette Ingredients

• 4 oz.  Cherchies Champagne Mustard (could substitute Cherchies Cranberry Mustard)

• 2 oz.  Cherchies® Cranberry Preserve with Champagne (Could substitute Cherchies® Cherry Butter Spread or Cherchies® Strawberry Butter Spread)

• 2 oz. Balsamic vinegar

• 2 oz. Extra virgin olive oil

• 2 oz. Cranberry juice

Preparations
Mix ingredients for the vinaigrette in a small bowl. Set aside.

Wash and tear lettuce and spinach into bite-sized pieces.  Toss together all ingredients except bacon and vinaigrette.  Chill.  Before serving, toss salad with vinaigrette and sprinkle bacon on top.

Enjoy!