Cherchies Blog

Dill Shrimp Recipe

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Dill Shrimp Recipe

Delicious twist on an old favorite! Buttery shrimp flavored with garlic and our Lem'n Dill Seasoning, your guests will love it.

Ingredients:

  • 1 3/4 lbs. large raw shrimp
  • 2 TBSP. butter
  • 1 TBSP. olive oil
  • 1 TBSP. garlic, minced
  • 2 TBSP. shallots, minced
  • salt & pepper to taste
  • 2 TBSP. Cherchies Lem'n Dill Seasoning
  • 1 TBSP. lemon juice

Preparation:

Peel and devein shrimp.
Melt butter and olive oil in a skillet. Saute garlic and shallots over low heat for two minutes until tender.
Add shrimp and increase heat. Cook shrimp for 3 minutes or until done.
Add salt and pepper to taste.

Remove to a serving bowl and add lemon juice and Lem'n Dill Seasoning and toss well.
Refrigerate at least 3 hours before serving.

Serves 4 - 6

Enjoy!

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Creamy Prosciutto Pinwheels Recipe

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Keep these 3 ingredients on hand for a tasty and flavorful treat. Prosciutto, cream cheese and a bit of spicy kick from Cherchies® Hot Banana Pepper Mustard makes these an entertaining hit.

Ingredients:

Preparation:

Spread slices of prosciutto with cream cheese and Cherchies® Hot Banana Pepper Mustard. Roll up and cut into pinwheels.

Secure with toothpicks and serve.

Enjoy!

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Cocktail Meatballs Recipe

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Easy Entertaining! Cocktail Meatballs Recipe

Quick to make! With just 3 ingredients, this simple to make meatball recipe is perfect for entertaining and a party favorite.

Ingredients:

Preparation:

Mix Cherchies® Cranberry Hot Pepper Jam (if you prefer sweeter meatballs, try Cherchies® Cranberry Preserves instead) with the chili sauce. Stir well. In a saucepan, mix sauce with meatballs. Heat thoroughly over medium heat and serve with toothpicks.

Serve and enjoy!

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